Vegetable Dip

Ingredients:

  • spinach - 10 oz
  • onion - 1 cup
  • lowfat yogurt - 2 cups
  • vegetables - 3 servings

Vegetable Dip

clock logo Ready in: 45 minutes

fork and spoon logo Servings: 3

Diets: gluten free,lacto ovo vegetarian,primal

INSTRUCTIONS

  1. In a medium bowl combine all ingredients (except raw vegetables for dipping). Cover and refrigerate until ready to serve. Serve as a dip for raw vegetables. Makes approximately 3 cups.

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