Instant Pot Quinoa Grain Bowl

Ingredients:

  • avocado - 0.5
  • broccoli - 1 cup
  • rainbow cherry tomatoes - 4 servings
  • clementine - 1
  • kale - 2 cups
  • quinoa - 2 cups
  • salt and pepper - 4 servings
  • baby brussell sprouts - 1 cup
  • stock - 2 cups

Instant Pot Quinoa Grain Bowl

clock logo Ready in: 13 minutes


fork and spoon logo Servings: 4


Diets: gluten free,dairy free,lacto ovo vegetarian,vegan

INSTRUCTIONS

Rinse and drain the quinoa to remove the bitter and sometimes mildly soapy taste that can linger if not rinsed. Combine the quinoa, stock and seasonings in the Instant Pot together and then twist to lock the lid shut. Set the pot to Manual for 1 minute. At the end of the cook time, let the pot to natural pressure release for 10 minutes before carefully releasing the remaining pressure. Fluff the cooked quinoa with a fork. Now you have Instant Pot Quinoa! Add fruits and vegetables over a scoop of cooked quinoa and make an amazing quinoa grain bowl.